The Fuchsia Series [Contains Anthocyanins, Betanins and Carotenoids from Paprika]
Pinks, reds and purples. This series is coloured with naturally occurring pigments – anthocyanins, betanins and carotenoids extracted from purple carrots, red beetroot and paprika.
Our colour scientists report good performance of these colours in ice creams and other frozen desserts.
|Fuchsia RP402||L||WS||3 to 6.5||Fair||Fair||0.001 to 0.25%|
|Fuchsia RR403||L||WS||3 to 6.5||Fair||Fair||0.001 to 0.25%|
|Fuchsia BB404||L||WS||2 to 5||Good||Excellent||0.001 to 0.25%|
Products with similar characteristics are different in their constituent natural pigments.
OS – Oil Soluble
WS – Water Soluble
WD – Water Dispersible